In 100 g (Grams) of Papaya nectar, canned there is 0.15 g of Total lipid (fat). Change amount

Conversion Calculator | Choose a measurement for calculation

Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Papaya nectar, canned.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%

Papaya nectar, canned

Papaya nectar, canned is a type of Fruits and Fruit Juices. The most significant nutrients in Papaya nectar, canned are listed below.

Water	85.02 g	85.02%
Energy (calorie)	57 kcal
Energy (joule)	238 kJ
Protein	0.17 g	0.17%
Total lipid (fat)	0.15 g	0.15%
Ash	0.15 g	0.15%
Carbohydrate, by difference	14.51 g	14.51%
Fiber, total dietary	0.6 g	0.6%
Sugars, total	13.91 g	13.91%
Calcium, Ca	10 mg	0.01%
Iron, Fe	0.34 mg
Magnesium, Mg	3 mg
Phosphorus, P	0 mg
Potassium, K	31 mg	0.03%
Sodium, Na	5 mg
Zinc, Zn	0.15 mg
Copper, Cu	0.013 mg
Manganese, Mn	0.013 mg
Selenium, Se	0.3 µg
Vitamin C, total ascorbic acid	3 mg

Nutrients in Papaya nectar, canned